Saturday 31 January 2009

FOOD LOG Saturday

Weekend so a bit more laid back!

Groceries for this week :

50 eggs £5.00

Unsalted Butter 84p

Eats for today :

3 fried eggs in butter
1 navel orange -- treat for the week
4 egg scrambled egg with LOADS of olive oil, Chilli and a dash of sea salt.. YUM!


Pretty laid back day today had yoga/dance class..so didnt do much. Sunday mega workout day!

Weight seems to be coming off very fasting eating so clean, going to check my calories for a few days. Ketosis really KILLS appetite, still in there after the orange..so its all good!

Toodle pip!
Rebekah

Thursday 29 January 2009

Food log

For Thursday


4 meat free burgers w/cheese 1g carb per burger



6 mile walk + workout

Friday

3 fried eggs with mozarella


Mexican Lime squash

Regular training + 7 mile walk

Wednesday 28 January 2009

Food log WEDNESDAY

1 oz Mozarella

5 boiled eggs, plain NO SALT NO MAYO

Lots of water, squash(splenda sweetened) and black coffee.


Regular training + 6.5 mile walk

Tuesday 27 January 2009

Food Log TUESDAY

Bit of feedback on plan so far:
  • Noticed am feeling full of energy


  • Able to train harder/do more reps


  • Working out 2 hours minimum each day + 6 mile walk -- a lot easier than it was at the start of January!No longer exhausted after my walk


  • Starting the day with Fried eggs and plenty of FAT keeps me full for at least 4-6 hours.


  • Being deep in Ketosis keeps ALL hunger away


Have been using my stepper at home quite a lot for 1 hour periods, find this is easy to do whilst watching television, adding in weights really helps avoid any boredom. Definitely worthwhile!

Food for TODAY


- 3 fried eggs(in olive oil) with 1oz Mozzarella on top


-Egg mayo (4 eggs, 2 T Mayo)

-2 Coffee w/davinci


75% fat, 5g carbs. Aiming for 5g or UNDER everyday.

Target for today met!

Training


1.5 hours Stepper


1 hour run + workout

Monday 26 January 2009

Food log MONDAY

1oz Mozarella

1 soya yoghurt with medication ** Was essential, less than optimal choice, but kept my pills down!

2 hard boiled eggs (morning snack)



Leftover quiche squares, about 1/3


Hot tea

Blackcurrant squash(Splenda sweetened)

PM

2 black coffee w/ Davinci syrup

Unsure what will have for dinner just yet,not hungry at the moment.

Most likely 2 fried eggs or some egg mayo

Sunday 25 January 2009

Food LOG for SUNDAY

3 fried eggs

Americano w/ English Toffee syrup

Roobios tea vanilla flavour


Dinner : huge spinach omlette--made with water + MAYO

If hungry later will have :

roobios tea and a soft boiled egg

Now preparing for the week ahead : Boiling 12 eggs, packing leftover quiche for tommorow and packing sugar free squash for work.

Saturday 24 January 2009

Food LOG Saturday

Food for today

Brekkie : 2 fried eggs, in olive oil + 1oz Feta cheese


Water w/mexican lime (splenda sweetened)

Americano w/SF Toffee Syrup

PM : After Training + run

2 big slices Quiche with Mayo FULL FAT(of course)

Fennel/aniseed Tea

Friday 23 January 2009

Food Journal FRIDAY

Fennel tea/ Dr Stuarts Slim Plus Tea

Celestial seasonings Lemon Zinger Tea

"Beef" slices (Redwood vegetarian slices, 4g carbs for 100g)

Green tea

Fage w/ coconut oil + Other tablets - 4 tablespoons of fage

2 fried eggs in Olive Oil + Sunflower pure

1 slice crustless quiche with spinach/feta

Thats all for today, probably have a Mexican lime cordial with water in a bit

Crustless Spinach and Feta Quiche










Spinach and Feta Quiche Low carb style!

1.Saute off some spinach with garlic and paprika ( Use butter or olive oil..plenty of it)

2. Place into a lined spring form pan or pie dish

3. Mix up egg mixture, I used 8 small eggs-- equal amounts liquid with lacto-free milk/nutmilk/soy milk..whatever you want to use.

4. Pour on top of spinach, top with crumbled up feta cheese

5. Into a pre-heated oven at 150 , increase to 180 after 10 minutes. Mine took 50 minutes, I kept checking on it. When the knife comes out clean its ready!

6. Leave to cool, serve and enjoy!


Really pleased this is the first one I have made, came out really smooth and silky..amazed how smooth the filling is..so yummy!! mmm.. going to have some for snacks tomorrow, lush!

Would think ideal for breakfasts on the run, can use any fillings and reheat or eat cold!

Intro!

Decided to blog mainly about low-carb stuff, but also some other girly things that don’t have anything to do with nutrition. This will mainly be dedicated to food, nutrition and new recipes.

Bit of background, Vegetarian of 12 years, Fruitarian of 1 year, followed DANDR Atkins to loose 42lb now cycling egg fasting in order to get fit, ripped and ready for summer!

The choice to change my diet radically was mainly for weight loss, I probably wasn’t anywhere near as active as I am now, but my weight was sitting still and I felt it was worth trying a different way of life for a short period. Been low carb since August 2008.

I can’t tolerate a huge amount of dairy, am playing around with doing this with and without. Shall see how that goes! The decision to go back to being a lacto-ova vegetarian after being a strict vegan was a pretty big deal for me, I think some sort of middle ground is best!

For the last 10 weeks have been cycling Egg fasting with Stillman’s diet, the next 4 weeks aims to be as low carb as possible, playing around with amounts of fat and seeing the impact this has on weight loss as well as strength during training.

Usually consume 10-15g carbs per day, Aim to keep it as close to ZERO as possible.

Outline of plan for 20/01/2009-20/02/2009

FOOD
Eggs
High fat – Sunflower oil, Olive oil, fresh Mayo and Hemp Oil

Unlimited amount of eggs per day
Limited any Meat replacements to 1 serving : 1 burger, 1 “chicken” fillet, 1 sausage etc.
Splenda sweetened Squash or Crystal light, no fizzy drinks

Lactose free cheese – 1 oz once a day. Aiming to cut it down to 1 serving per week

+ Adding in Protein shakes this month – made with water or Soya Milk/ add in Hemp butter etc if needed

Mainly focus is : Eggs and plenty of fat.

In whatever format be that egg creams, egg mayo, devilled eggs, omelet, chocolate eggs, oopsie rolls, quiche etc.
TRAINING

6 mile walk every day

1 hour run or 1 hour stepper with a high resistance

Weight training of set body part OR Spinning OR General workout for 1 hour

Weekends : Add in interval session outdoors
GROCERIES as of 23.01.2009

30 eggs
Olive oil
Sunflower oil
Meat replacement- chicken fillets
Chili Grinder
Roobios Vanilla Tea
Sugar free Squash
Mexican Lime Cordial

1 Davinci Syrup : English Toffee

Probably stop to buy more sale eggs tomorrow, get them whilst they are cheap!


That’s it simple!

That’s the plan for the coming month. Hope to follow with food journal as well as recipes.